New! Stuffed Mushrooms AppetizerWith a blend of mozzarella and Parmesan cheese, tomatoes, onion, and bell peppers. Topped with a drizzle of Parmesan cream.
Rib Eye*, Ribs, and Crispy Shrimp Combo6 oz ribeye, half-rack of baby-back ribs, and crispy shrimp. Served with fries.
New! French Onion Smashed BurgerTopped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with french fries or tots.
New! French Onion Rib Eye6 oz rib eye topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with a baked potato.
New! French Onion ChickenGrilled chicken breast topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with mashed potatoes and broccoli.
New! Turtle CheesecakeLimited Time Only! Pecans and caramel layered atop a New York-style cheesecake with a chocolate fudge filling. Available while supplies last.
New! Chocolate Brownie Sundae ExplosionRich, chocolate brownies layered with vanilla bean ice cream, with a generous drizzle of caramel and chocolate sauces.
New! 1 Lb Shrimp FeastChoose two from Grilled Shrimp, Crispy Shrimp, or Peel 'n Eat Shrimp. Served with one side
New! Shrimp ScampiPasta tossed in a sauce of garlic, fresh lemon, and fresh tomatoes with garlic shrimp. Served with a garlic breadstick.
New! 16 oz T-BONEIndulge in a perfectly grilled 16 oz T-Bone steak —each bite bursting with savory goodness. Served with a classic baked potato.
New! 12 oz NEW YORK STRIPTreat yourself to a tender, 12 oz Rib Eye steak, expertly grilled to your liking for a rich, melt-in-your-mouth experience. Paired with a baked potato, golden on the outside and soft and fluffy on the inside.
New! FRIED CATFISH & CRISPY SHRIMP PLATTERSavor the crispy perfection of U.S. farm-raised split catfish filets, fried to a golden crunch, paired with perfectly crispy shrimp. Served with french fries.
Spinach Artichoke DipMade with tender artichoke hearts and shredded Parmesan cheese. Served with tortilla chips.
Loaded Cheese FriesCovered with shredded cheese, bacon, scallions, drizzled with cheddar cheese queso and ranch on the side.
New! Stuffed Mushrooms AppetizerWith a blend of mozzarella and Parmesan cheese, tomatoes, onion, and bell peppers. Topped with a drizzle of Parmesan cream.
Full-Rack Baby-Back RibsSlow-cooked for hours until they fall off the bone. Choose from: classic BBQ, Nashville hot, hickory bourbon, chili lime rub, or Texas dry rub. Served with your choice of one side.
Deconstructed KabobsGrilled beef tips with grilled zucchini, bell peppers, and red onion. Served over rice pilaf. Also available with Chicken or Shrimp.
Cajun Ribeye*6 oz or 12 oz seared rib eye topped with Cajun-spiced butter. Served with a baked potato.
Triple PlayEight crispy shrimp, two hand-breaded buttermilk chicken tenders, and a half-rack of our barbecue ribs make the ultimate feast. Served with your choice of one side.
Rib Eye*, Ribs, and Crispy Shrimp Combo6 oz ribeye, half-rack of baby-back ribs, and crispy shrimp. Served with fries.
Ribs & Crispy ShrimpOur barbecue half-rack served with crispy shrimp. Served with your choice of one side.
Double Deconstructed Steak KabobsOne pound of grilled beef tips with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.
Baby-Back Rib TrioA trio of ribs with classic BBQ, BBQ dry rub, and sticky ribs flash-fried in hickory bourbon sauce. Served with Texas toast and french fries.
New! French Onion Rib Eye6 oz rib eye topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with a baked potato.
New! 16 oz T-BONEIndulge in a perfectly grilled 16 oz T-Bone steak —each bite bursting with savory goodness. Served with a classic baked potato.
New! 12 oz NEW YORK STRIPTreat yourself to a tender, 12 oz Rib Eye steak, expertly grilled to your liking for a rich, melt-in-your-mouth experience. Paired with a baked potato, golden on the outside and soft and fluffy on the inside.
Hickory Bourbon Chicken – DoubleTwo tender grilled chicken breasts topped with our signature hickory bourbon glaze. Also available as a single grilled chicken breast.
Asiago Bacon ChickenTwo grilled chicken breasts with baby ‘bella mushrooms, bacon, Parmesan cream sauce, and Asiago cheese.
Hickory Bourbon Chicken – SingleA tender grilled chicken breast topped with our signature hickory bourbon glaze.
Crispy Chicken Tenders4 buttermilk battered chicken tenders. Served with your choice of one side and a side of honey mustard.
New! French Onion ChickenGrilled chicken breast topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with mashed potatoes and broccoli.
French Quarter Chicken & Shrimp – SingleA cajun seasoned chicken breast topped with grilled shrimp and served on a bed of grilled onions and baby 'bella mushrooms. Served with mashed potatoes
Hickory Bourbon SalmonGlazed with hickory bourbon sauce. Served with grilled zucchini and rice pilaf.
New Orleans SeafoodCreole-seasoned blackened tilapia & sauteed shrimp smothered in Parmesan cream. Served with grilled zucchini and rice pilaf.
New! 1 Lb Shrimp FeastChoose two from Grilled Shrimp, Crispy Shrimp, or Peel 'n Eat Shrimp. Served with one side
New! Shrimp ScampiPasta tossed in a sauce of garlic, fresh lemon, and fresh tomatoes with garlic shrimp. Served with a garlic breadstick.
New! FRIED CATFISH & CRISPY SHRIMP PLATTERSavor the crispy perfection of U.S. farm-raised split catfish filets, fried to a golden crunch, paired with perfectly crispy shrimp. Served with french fries.
Parmesan Shrimp PastaSpicy sautéed shrimp over penne in Parmesan cream with tomatoes. Served with a breadstick.
Crispy Chicken Mac ‘n CheeseRuby's mac 'n cheese tossed with crispy chicken, marinara, melted mozzarella and Parmesan cheeses. Served with a breadstick.
Chicken CarbonaraGrilled chicken served atop fettuccine tossed with Parmesan cream sauce, bacon, peas, roasted baby bellas, and Parmesan cheese.
Cajun Chicken PastaCajun-seasoned chicken tossed with tomatoes and penne pasta in a garlic parmesan cream sauce. Served with a garlic breadstick.
New! American Smashed BurgerTwo choice beef smashed patties topped with American cheese, onion, and shredded lettuce. Served with french fries, BBQ seasoned fries, or tots.
Mushroom Swiss Smashed BurgerTwo Choice beef smashed patties with Swiss cheese, roasted baby 'bella mushrooms, Ceasar dressing, shredded lettuce, and onion. Served with fries or tots.
Loaded Guac Smashed BurgerTwo Choice beef smashed patties topped with cheddar, guacamole, bacon pieces, crispy jalapeños, and shredded lettuce. Served with fries or tots.
Smokehouse CheeseburgerCheddar cheese, hardwood smoked bacon, BBQ sauce, and crispy onion rings. Served with Fries or Tots.
Philly Cheesesteak HoagieTender, shaved beef grilled with peppers, onions, and mushrooms all topped with cheddar cheese queso.
Five-Cheese CheesesteakTender shaved beef grilled with onions, melted mozzarella, cheddar, American, and Asiago cheeses. Topped with cheddar queso.
Ultimate Crispy Chicken SandwichTopped with hardwood smoked bacon and cheddar cheese queso with lettuce, tomato, pickles, onion, and honey mustard, and honey garlic sauce on a brioche bun. Served with Fries or Tots.
New! French Onion Smashed BurgerTopped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with french fries or tots.
Garden BarFresh, farm-grown goodness! Create your perfect salad with fresh garden greens, crisp vegetables, premium cheeses and toppings, our famous croutons, and a variety of dressings. (Guests will need to come in to build their salad.)
Honey-Glazed Salmon BowlMixed greens, carrots, rice, corn, dried cranberries, sunflower seeds, and parmesan tossed in balsamic vinaigrette.
Garden Bar & Bowl of SoupEnjoy a bowl of the Soup of the Day or Broccoli & Cheese. (Guests will need to come in to build their salad.)
Chocolate Chip Cookie SkilletA freshly baked chocolate chip cookie served warm in a skillet with vanilla bean ice cream and drizzled with caramel and chocolate sauces. It’s enough to share… or not!
New! Chocolate Brownie Sundae ExplosionRich, chocolate brownies layered with vanilla bean ice cream, with a generous drizzle of caramel and chocolate sauces.
New! Dulce de Leche Cheesecake SundaeRich, creamy cheesecake laced with ribbons of Mexican caramel with vanilla bean ice cream and salted caramel sauce.
Chocolate Chip Skillet CookieA freshly baked chocolate chip cookie served warm in a skillet with vanilla bean ice cream and drizzled with caramel and chocolate sauces. It’s enough to share… or not!"
New! Turtle CheesecakeLimited Time Only! Pecans and caramel layered atop a New York-style cheesecake with a chocolate fudge filling. Available while supplies last.
New! S’mores SkilletWarm chocolate chip cookie topped with toasted marshmallows and a chocolate drizzle. Served with graham crackers.
Baby-Back Rib Family DinnerSlow-cooked for hours until they fall off the bone. Choose NEW! Sonora-Seasoned, Classic Barbecue, Hickory Bourbon, Nashville Hot, or Texas Dusted dry rub. Served with your choice of two sides and four cookies.
Burger Family DinnerFour 100% USDA Choice burgers plus the following toppings: shredded lettuce, sliced tomatoes, American cheese, red onions, mustard, ketchup, mayonnaise, and pickles. Served with one side and 4 cookies.
Buttermilk Chicken Tender Family DinnerDipped in our signature buttermilk batter and fried to a crisp golden brown. Choice of classic or tossed in mild or hot Buffalo, hickory bourbon, or Nashville hot. Served with one side.
Chicken CarbonaraGrilled chicken served atop pasta tossed with Parmesan cream, bacon, peas, roasted baby bellas, and Parmesan cheese. Served with breadsticks.
Parmesan Shrimp PastaSpicy sautéed shrimp over penne in Parmesan cream with tomatoes. Served with 4 Breadsticks.
Chicken & Broccoli PastaSeasoned chicken and fresh broccoli over penne pasta in Parmesan cream. Served with 4 Breadsticks.
Ruby-RitaRuby Tuesday's take on a Margarita, made with fresh sour, house tequila, and triple sec. Available Traditional or strawberry, raspberry, peach, mango, or wild berry flavored.
SangriaBerry Red Sangria made with Canyon Road Cabernet, brandy, big berry flavors, and a hint of citrus. Peachy Sangria made with Canyon Road Chardonnay, brandy, peaches, and fresh citrus.
Top Shelf MargaritaMade with Casamigos Blanco Tequila, fresh sour, triple sec, and a float of Grand Marnier.
Ruby RelaxerOur signature Ruby Relaxer! Made with ABSOLUT Vodka, Cruzan, Coconut Rum, peach schnapps, pineapple and cranberry juices.
