Join us on Easter for premium steaks, seafood and more!

EASTER

EASTER

Dine with us this Easter Sunday and treat the family to Ruby’s Favorites. Try our premium steaks, fan-favorite Hickory Bourbon Salmon, our all-you-can-eat Endless Garden Bar, and more! Come dine with us!

ENDLESS GARDEN BAR
Choose your greens, fresh veggies, and toppings. The combinations are endless. Make as many visits as you want!

HICKORY BOURBON SALMON
One of our most popular entrees! Glazed with hickory bourbon sauce. Served with grilled zucchini and rice pilaf.


NEW YORK STRIP
Deliciously tender 12 oz New York Strip steak served with and a baked potato and cooked just the way you like it.
Upgrade your meal by adding our Grilled Garlic Shrimp.

1 lb T-BONE
Enjoy a premium-cut steak with our 16 oz T-Bone. Served with a baked potato.


NEW RAMEN NOODLE BOWL
Ramen noodles in our Hawaiian glaze with onions, bell peppers, carrots, edamame, and broccoli. Choose from steak, chicken, mahi, grilled shrimp, or veggie.

FRENCH QUARTER CHICKEN & SHRIMP
Two Cajun-seasoned chicken breasts topped with grilled Cajun-seasoned shrimp and served on a bed of grilled onions and mushrooms. Served with mashed potatoes.


NEW DECONSTRUCTED MAHI KABOBS
Cajun-seasoned grilled Mahi with grilled zucchini, bel peppers, and red onion. Served over rice pilaf. Also available with steak, chicken, or grilled shrimp.

HICKORY BOURBON CHICKEN|
Two grilled chicken breasts with our signature bourbon glaze. Served with mashed potatoes and broccoli.


CHOCOLATE BROWNIE EXPLOSION SUNDAE
Rich chocolate brownies layered with vanilla bean ice cream, with a generous drizzle of caramel and chocolate sauces.

FUNNEL CAKE SUNDAE
Crisp, deep-fried funnel cakes with vanilla bean ice cream and a generous drizzle of caramel and chocolate sauces.


DULCE DE LECHE CHEESECAKE SUNDAE
Rich, creamy cheesecake laced with ribbons of Mexican caramel with vanilla bean ice cream and salted caramel sauce.

RUBY RELAXER
Sip on ABSOLUT Vodka, Cruzan Coconut Rum, peach schnapps, pineapple and cranberry juices, and fresh orange.
Make it a Large for $1 more!


WOODFORD RESERVE® OLD FASHIONED
Enjoy this crafted classic cocktail or mix Woodford Reserve® with your favorite mixer.

TOP SHELF MARGARITA
Casamigos Blanco Tequila, fresh sour, triple sec, and a float of Grand Marnier.
Try in traditional, strawberry, raspberry, peach, mango, or wild berry.